Instant favorite in my family. Easy to make, great source of fiber. One of our staple recipe for breakfast. You can use canned garbanzo beans I use the ones I soaked and cooked at home so I had an extra gelatin textured water with it. You can see it in the video that is on the bottom of the post.

You will need some kind of fat/oil to fry them. I used ghee but if you are sensitive to ghee (it’s made from butter) you can use coconut oil or whatever you prefer.

2 cups of garbanzo beans

2 eggs

1 tsp onion powder

1 tsp salt (adjust to your taste)

1/4 cup chives

1/4 cup sesame seeds

1 cup of gluten free flour ( I use the one from Costco the Namaste brand)


First blend the garbanzo beans with the eggs and spices in a food processor and after that you transfer it into a mixing bowl add the flour, chives and sesame seeds.

spread out with a fork in the frying pan when the oil is hot and fry them.



The recipe is towards to the end of the video 🙂


  1. Dona


    A little late to the garbanzo fritter party?Wondering your thoughts on baking the ‘patties’ instead of frying?

    I hope you’ve had a much deserved and earned good rest?

    Just remembered another quick question…in one of your videos you were making a savory main dish/entree where at the very end you added scrambled eggs! I’ve tried finding it again and so far, no luck! Does any of my rambling ring a bell??

    Thanks for all your generosity!~Dona


    How do I find your recipes? I see only one!

  3. Florentina

    Your hard work and determination showed that you are very interested to help others people live well! Congratulations!

    • Noemi Varga

      Thank you so much you are so kind! :)xx

  4. Sue

    Beyond thrill for you Noemi. So lovely to have a friend come to the rescue. You’ve worked hard and deserve the ease of this beautiful website.
    Definitely looking forward to this recipe and all the others on the website 🙂

    • Noemi Varga

      Thank you so so much! I’m looking forward to put up more recipes soon as I’m done with Scan Fair! :)xx

  5. Sol

    I am making these now. 🙂 I need more. Lol thanks for sharing.

    • Noemi Varga

      A lot more recipes are to come! :)xxx

  6. Kara

    I just love love love this recipe. And I’m glad you now have a website! I watch all your you tube videos. Honest to God, when I stumbled upon your channel I was just so excited. We too, try to live simply and you are a great role model of this! My husband laughs at me because when he catches me watching a video or trying something out I saw you do, I tell him I’m watching my friend on tv hahhaha or my Scandi friend taught me this…Haha regardless your an awesome mom and awesome person and keep them coming!

    • Noemi Varga

      Sweet Kara thank you so much you are so very kind! Big hugs to you my friend! :)xx

  7. Heike

    Dear Noemi,
    many greetings from Germany. I love to watch your videos. They are always a motivation for me to simplify my life. Thank you for your new blog. Sometimes it is easier for me to read English than to understand it. I wish you all the best.

  8. Naziha

    I’m so glad you can put now all your great recipies on your site.
    Thank you so much for your video’s.
    You are my favorite, because you are so inspiring and real. I watch your video’s almost daily.

  9. Stefanie

    Hello Noemi,
    I am realen happy with you. Congratulations on the website.
    About a year ago I discovered your channel. You are such a sweet busy and friendly person.
    Greetings from Germany

  10. Sissi

    I’m so happy about your website, i follow you on youtube, congratulations for both of them.?

    • Noemi

      Thank you so much Sissi ❤❤


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