Gluten Free Pizza Dough Recipe

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Since we became gluten free and had to avoid so many things from our diet, we never order pizza. So I decided I needed to create my own pizza recipe to enjoy with my family! This gluten free pizza dough recipe yields a tasty and crispy crust and uses yeast to make it chewy like normal pizza. This recipe is easy too!

Gluten Free Pizza


Recommended Product to Make the Best Gluten-Free Pizza

I used Namaste Gluten Free Flour Blend for this recipe. 

The ghee that I use on the top to shape it will make it crispy as it bakes.

And I like to use these cute boxes for a fun addition! It makes it feel like we got takeout pizza. 🙂


Gluten Free Pizza Recipe Details

This pizza recipe is really easy to make and it’s so fun. My whole family really loves pizza dinner nights, so let me show you how we do it!

Step 1 – Combine the yeast, water, almond milk, and maple syrup.

Step 2 – After the yeast is foamy, add the rest of the dough ingredents and mix. Flatten out the dough onto a piece of parchment paper.

Step 3 – Add your toppings, finish baking, and enjoy your gluten free pizza!

You can also check out all of my Gluten and Dairy Free Recipes Here! 

Gluten Free Pizza

Amazing Gluten Free Pizza

Yield: 1
Prep Time: 10 minutes
Cook Time: 20 minutes

This is an amazing gluten free pizza recipe that my family really loves!


For the dough:

  • 1 cup water
  • 1 cup almond milk (you can use water if you don't have milk at home)
  • 2 tbsp. maple syrup
  • 2 tbsp. yeast
  • 1 egg
  • 1 tsp salt
  • 1/4 cup ghee (or any oil you like, lard etc. )
  • 1/3 cup almond flour
  • 2 1/2 cup Namaste brand all purpose gluten free flour

For the sauce:

  • Tomato sauce
  • Olive Oil
  • Italian Spice (or basil)


    1. Preheat your oven to 400F.
    2. Combine the water, almond milk, maple syrup, and yester. Set in a warm place until foamy, about 10 minutes.
    3. Once the yeast is active and foaming pour it in a mixer bowl and add the egg, salt, ghee (or oil), almond flour, and all purpose gluten free flour.
    4. Mix well and then press the dough in the size of a pizza on a piece of parchment paper.
    5. Bake it until it's still not brown on the edges but the dough is becoming more firm. I baked mine on 400F for about 13 minutes.
    6. While the dough is baking, prepare your sauce by mixing tomato sauce, basil or italian herbs, and a little bit of olive oil together to taste.
    7. Spread the tomato sauce on the pizza and add the toppings you like. I put pepperoni, red onion and dairy free cheese on it. Put back into the oven for 5 minutes or so when the pepperoni gets glassy and the pizza dough gets a little brown on the edges it's done.
    8. Enjoy your super simple gluten free pizza!

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  1. Christel

    Hello dear Noemi, what a lovely concept and such lovely ideas. You have given me inspiration and motivation. I will try your pizza dough, but with a different universal glutenfree flour that I use daily. Hope it works ;-D

    Can I ask about the mini oven you use:
    – Can the French-doors contain the hot air inside? Or is the air flowing out more than it should?
    – Is it noisy when it is in use?

    Kind Regards form Denmark

    • Noemi

      H Christel! Thank you so much for watching my channel, I’m so happy it is inspiring and motivating for you! I hope you enjoy the pizza dough too. We love our mini oven. We don’t notice any hot air escaping and it isn’t noisy when in use. 🙂

  2. Natália Proença

    Amo seus vídeos, eu e meu esposo corremos para assistir sempre que sai vídeos novos. Sinto que você tem postado com menos frequência. Espero que esteja tudo bem. Beijos.

    I love your videos, my husband and I run to watch whenever new videos come out. I feel like you’ve been posting less often. I hope everything is alright. Kisses.

    • Noemi

      Hi Natalia! Thank you so much to you and your husband for watching my videos ☺❤🤗 I really appreciate your time! We are doing good and we have just been busy with this new website and birthdays in our home 🥳 more videos are coming! Hugs to you ❤

  3. Cath

    Hello Noemi
    I enjoy watching your You Tube channel from the UK.
    Love your videos, and look forward to your cooking and cleaning tips! Being gluten free myself, I look forward to seeing your recipes and will try out your pizza recipe later this week.
    Can you please sign me up for your news letter please?

    • Noemi

      Hi Cath! Thank you so much for watching my channel, I really appreciate it ❤❤❤ The gluten free pizza recipe is so yummy, I hope you like it as much as my family and I! I signed you up for my newsletter, so you should receive the next one ??? Hugs!

  4. Suzanna

    Your videos are the first thing I look at on Saturday mornings. My kids tease me and say that I wish I lived in your well organized home. You have so much energy and make everything look easy! My parents were European and I enjoy watching your recipes and cleaning methods. They are very much like my moms. Keep on filming and I will surely keep on watching for new ideas.

    • Noemi

      Thank you so much for watching my videos Suzanna! ❤❤ It makes my day to hear comments like yours ? I’m so glad you love the ideas I share, and hope you enjoy all the upcoming videos too!!

  5. Danielle

    Hi Noemi! I love watching your Youtube channel, and I am excited about seeing more content on your website. Please sign me up for your newsletter! Keep up the great work <3


    • Noemi

      Hi Danielle! Thank you so much for watching my videos, I really appreciate your time ❤ I signed you up for my newsletter and I hope you love it! ??❤


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